DESCRIPTION
Gianduiotto The Classic Gianduiotto is still produced following the original recipe, based on a 32% minimum hazelnut content. A traditional chocolate celebrating the unique and flavoursome taste of Piedmont hazelnuts which are ground into a soft, delicious paste. To savour on its own or paired with a dry white wine that softens its creamy texture.
Average weight: 8.5 g/each
INGREDIENTS
'GIANDUJA' NUT MILK CHOCOLATE (COCOA SOLIDS: 21,2% MIN., MILK SOLIDS: 15,7% MIN., HAZELNUT PASTE: 33%). GLUTEN FREE INGREDIENTS: Piedmont HAZELNUT paste 33.0%, Sugar, Whole MILK powder, Cocoa butter, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor.
*MAY CONTAIN TRACES OF OTHER NUTS.
NUTRITIONAL VALUES
KJ calories 2537 kJ, Kilocal calories 611 kcal, Fats 45.7 g, of which satured 16.7 g, Carbohydrates 37.5 g, of which sugars 36 g, of which polyalcohols 0 g, Protein 10.1 g, Fibre 4.3 g, Salt 0.21 g, Sodium 0.083 g, Trans 0.9 g