DESCRIPTION
A cremino chocolate bar with three layers: one layer of white pistacho Gianduja in between two layers of milk pistacho Gianduja. A variation on the classic recipe of Cremino 1878, this chocolate bar comes with a soft, creamy texture and a delicate, yet long-lasting taste. Naturally Gluten Free.
*product made exclusively from Piedmont hazelnuts
INGREDIENTS
MILK CHOCOLATE (COCOA SOLIDS: 31,8% MIN., MILK SOLIDS: 23.5% MIN.) (25%) AND WHITE CHOCOLATE (COCOA SOLIDS: 31.3% MIN.) (50%) WITH PISTACHIO PASTE (25%).
GLUTEN FREE INGREDIENTS: Sugar, PISTACHIO paste 25.0%, Cocoa butter, Whole MILK powder, Cocoa mass, WHEY powder (from MILK), Emulsifier: SOY lecithin, Anhydrous MILK fat, Natural vanilla flavor.
*MAY CONTAIN TRACES OF OTHER NUTS
NUTRITIONAL VALUES
KJ calories 2449 kJ, Kilocal calories 588 kcal, Fats 39.7 g, of which satured 17.5 g, Carbohydrates 48.4 g, of which sugars 43.2 g, of which polyalcohols 0 g, Protein 8.9 g, Fibre 0.8 g, Salt 0.19 g, Sodium 0.076 g, Trans 0.8 g